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  • The Best Food and Drink of 2015

    Yep, it’s the end of another year so time for yet another list.  Here is my round up of the best things went into my mouth over the course of 2015: Chicken Berry Biryani from Dishoom I visited the Kings Cross branch of Dishoom all the way back in January but I still keep raving about their biryani.  Tender meat, fluffy rice, a good amount of spice….it ticks all the biryani boxes but has the added bonus of cranberries.  Plus the restaurant itself just looks so, so sexy. Spaghetti with Cuttlefish and Ink Sauce from Osteria Alba Nova Good food can be hard to find in tourist-ridden Venice, but venture…

  • Taking A Bite Out Of…Krakow (Part 2)

    Having resigned myself to the fact that I may put on a pound or two while in Krakow (although calories on holiday don’t count, right?), it was time to fully embrace a cold weather diet.  This was helped along by the fact that the best pierogi shop in Krakow – Przystanek Pierogarnia – was situated right at the end of my street.  Pierogi are boiled dumplings usually filled with potato, cheese or meat – sometimes all three – and topped with fried onions.  This is food that really sticks to your ribs.  I went for the potato and bacon dumplings, and just kept going back for more….  Comfort food has…

  • Taking A Bite Out Of….Krakow (Part 1)

    Winter in London is a bit of a non-event really.  On the rare occasion that it does snow, you can guarantee nothing but grey slush and deadly pavements in a matter of hours.  So this year, I decided to escape the capital for somewhere that can offer a proper winter.  The Polish city of Krakow did not disappoint.  Not only did it provide lots of fluffy white snow for me to jump around in, it is also the best place to experience good, hearty winter cuisine to warm you through. My first meal in Krakow set the tone for my visit.  Braving the drunken hoards of the Old Town, I headed to Pod Aniolami,…